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Coffee Booch — Fermented Coffee
What happens when you ditch the tea and brew with coffee instead? This.
Everything you know about kombucha starts with tea, but it doesn't have to. Coffee Booch is a first fermentation recipe where coffee replaces the tea entirely, giving you a rich, complex, slightly tangy brew with a depth of flavour that's completely unlike anything you've tried before.
It sounds unexpected. It tastes extraordinary.
This recipe walks you through exactly how to ferment coffee with your SCOBY, what to look out for along the way and how to get the best out of every batch. Once you've tried it, your regular brew rotation will never look quite the same.
And if you really want to take it somewhere special, finish it with a cold foam to create the best alcohol free martini on the market.
Your most adventurous brew yet — for just 3€
Coffee Booch — Fermented Coffee
What happens when you ditch the tea and brew with coffee instead? This.
Everything you know about kombucha starts with tea, but it doesn't have to. Coffee Booch is a first fermentation recipe where coffee replaces the tea entirely, giving you a rich, complex, slightly tangy brew with a depth of flavour that's completely unlike anything you've tried before.
It sounds unexpected. It tastes extraordinary.
This recipe walks you through exactly how to ferment coffee with your SCOBY, what to look out for along the way and how to get the best out of every batch. Once you've tried it, your regular brew rotation will never look quite the same.
And if you really want to take it somewhere special, finish it with a cold foam to create the best alcohol free martini on the market.
Your most adventurous brew yet — for just 3€